Icli Kofte

—

by

mDemirhan
in

Ingredients
150 grams (2 pieces)
• Icli Kofte (CK recipe)
Garnish

  • Lemon Wedge
    • Parsley (Sliced)
    • Lollo rosso
    Procedure
    • Place in small mezza plate diagonally
    1 piece
    2 grams
    2 leaves
  • Finish with garnishing